TV review Episode 50 “Kitchen Impossible” Haya Molcho re-introduces Tim Meltzer: “Tim, you’re such a jerk” Haya Molcho (left) and Tim Meltzer: Who cooks better? © RTL/picture alliance/Markus Wache Denise Sniguole Wachter 02/14/2022, 08:24 3 minutes of reading What Haya Molcho has not learned, she makes up for with her charm. In the 50th episode …
Kitchen Impossible: Tim Mälzer presents Haya Molcho Read More »
Barbecue season is in full swing! On my last visit to Berlin, I saw them drifting in puffs of smoke through the capital’s parks. The smell of bratwurst, neck steak and sometimes even grilled lamb was everywhere. After all, grilling is anarchy, because of course what tastes good is grilled. Good preparation is objective, but …
Pasta salad? Bon appetit! But please do it yourself Read More »
When it comes to food and food writing, there are some terms that get misused. “Comfort food” is one of them. It means – at least according to Wikipedia – a dish that evokes nostalgic feelings in the consumer, usually rich in carbohydrates and easy to prepare. Recipes that purport to be “comfort food” are …
Baked chicken in an almond crust, orange-vanilla-cognac dressing, white beans and potatoes – spring can come! Orange-vanilla cognac sauce the ingredients 2 Oranges, peel and juice 1-2 email Orange liqueur or cognac as desired For the dressing, mix all the ingredients in a bowl with a whisk. Season to taste with salt, pepper and chili …
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Chicken with lemon in the oven: a recipe for a whole chicken Read More »
the ingredients for 4 portions 120 G G onion 3 h.l h.l cane sugar 600 G G chicken breast fillet 25 G G ginger (fresh) 3 Garlic cloves 2 onion (small) 100 Jr Jr soy sauce 1 h.l h.l honey (liquid) 25 Jr Jr sherry (dry) pepper (freshly ground) 1 h.l h.l food starch salt …
Chicken contains 24 grams of protein per 100 grams, which makes it a real protein bomb. And the best thing: chicken protein is very similar in structure to human protein and therefore can be especially well absorbed by your body and converted into endogenous protein. Means: Chicken, or chicken meat, has a high biological value. …
Recipes with chicken: high in protein, low in fat Read More »
Juicy, crispy roast or grilled chicken with vegetables is a recipe that every housewife (or householder) can master. Whether it’s for a special occasion or a dinner party, a well-roasted whole chicken is a real focal point on the table. However, it often happens that the chicken does not get a good crust and the …
These techniques make the whole chicken crispy and juicy Read More »
Roughly pound star anise, cardamom, coriander and pepper in a mortar and fry in a pan without fat over medium heat until fragrant. Add 2 liters of cold water. Add the chicken legs. Wash the ginger and cut it into thin slices without peeling it. Cut the onion into quarters. Add the ginger, onion, bay …
There is hardly a dish that would be more convenient and would bring you more pleasure than, sorry, vegetarians! – meat stew, which is stewed together with vegetables. You know what with dark meat, preferably beef or lamb. If you brown the meat with butter and bacon, sprinkle it with flour for more crispness, and …
